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Luxury Salt: Think of Didi Davis Foods as a
stylist, but instead of updating your closet, your pantry is
getting a makeover. That's right my friends, white table salt
is so last year and it's time for your condiments to go luxury,
starting with pepper's… Read More »- Let’s talk: Comment (0) | Blog
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We had another Israeli style dinner the other night, and I
decided to make one of my favorite recipes: hummus. Whether you
spell it hummus, chumus or...choumus (which I would pronounce
chow-moose,… Read More »- Let’s talk: Comment (2) | Blog
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Like many other Americans, I hosted a BBQ on the 4th of July. Unlike many Americans, I was expecting some seriously finicky eaters to attend: vegetarians, food critics, and a whole posse of eco-conscious yoga instructors. Frankly, I was nervous about crafting a menu. I felt like I had two…
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Savvy travelers know, whether you’re packing toiletries for a weeks-long European vacation or an overnight camping trip: less is more. The secret to lightening your load (and looking like a million bucks while you’re away from home) is to carry tiny versions of your favorite products. Read More »- Let’s talk: Comment (7) | Blog
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Like Dijon mustard as much as I
do? Or for that matter as much as Barack Obama
does? Then you may well be an elitist pig! ( You may need to see this video to get the… Read More »- Let’s talk: Comment (2) | Blog
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Cranberry Relish
2 cups craisins 1 cup orange juice 2 medium oranges 1/4 cups sugar 1/4 cup finely chopped walnuts 1/2 tsp Chinese 5 Spice Microwave orange juice and craisins for 5 minutes. Finely shred…
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I'd sooner make out with a relative than comb a jar of mayonnaise through my hair, and it's not just because I'm a product-obsessed non-cook.
First of all, I don't want to kill my roommate by lubing up our bathtub. Second, the DIY beauty treatments I've read seem a lot more trouble than they're worth. Soak a washcloth in a bowl of milk and grated cucumber and wear it on my face for 10 minutes to soothe post-flight skin?
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Every culture has a condiment:
Soy sauce has been a popular seasoning and marinade for over 2,500 years in China .
Sriracha Chili Sauce
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A well stocked pantry is the key in creating quick and satisfying comfort food. In the coming months I intend to post a few recipes that can be made in a very short time and they will slap your taste buds. I have years of cooking experience and like any good cook i have made my share of mistakes.... Read More »
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Green Tomato
Chutney A delicious condiment for Pork and Poultry. 4
cups green tomatoes chopped fine, include juices. 1 med onion,
chopped coarsely 2 tbsp
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