Desserts on Shine

Ready to Try the World's Best Apple Pie?

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Because I haven't been a huge pumpkin pie fan until extremely recently, I've tried to take advantage of Fall's other stellar produce to end the season's celebrations on a sweet note. Like everyone says, there's nothing more American than apple pie. To that I'd like to add: there's nothing that exemplifies Autumn more than the smell of a baked-from-scratch apple pie. This one is perhaps the best I've ever tasted! It's piled high to the sky with fresh apple filling, and the crust calls for shortening instead of butter, which makes it exceptionally flaky. To make this for Thanksgiving, Christmas, or just because, keep reading.

User post: No pie? No problem! 3 Different Thanksgiving Desserts

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Pilgrim Hat Brownies

1 box brownie mix

Water, eggs and oil called for in mix

1 container chocolate frosting

Mini Reece’s Peanut Butter Cups

Twizzlers Nibs Black Licorice…

The 5 Biggest Thanksgiving Food Myths Debunked

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1. The Bigger the Turkey, the Better When I was a kid, my mom took me to the supermarket a week before Thanksgiving and let me pick out the frozen turkey. I went for the one with the biggest breasts. Done laughing? Here's the thing, the ones with big breasts don't have much…

5 Last-Minute Dishes to Bring to a Thanksgiving Potluck

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You may not be hosting Thanksgiving dinner, but that's no excuse to turn up empty-handed. Don't stress — you can be a gracious guest without totally slaving away by bringing one of these super-easy side dishes or desserts. The best part? They look so impressive and elegant, your friends…

It's A Tea Party: We're Indulging Our Feminine Side - Paint n Powder n Rouge n Hairstyles

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Please see this post for the continuation of the tea party: Click here …

The best apple pie in the freezer aisle

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[Photograph: Robyn Lee] We're not big on endorsing frozen pies. Shortcuts are fine for many foods, but…

6 Steps to a Stress-Free Thanksgiving

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Dear BA Foodist,
Cooking Thanksgiving dinner puts me on edge. In addition to making sure that everything reaches the table on time and hot, there's wine to pour, silverware to set out, and children to watch. Got any suggestions for reducing stress on November 26?
Elizabeth Wickham, Iowa City, Iowa

Simple, Satisfying Baked Custard

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This is a little delight perfect for a Fall weekend that you should try. It’s almost ridiculously easy and takes just a few ingredients. If you want to jazz it up you can add a bit of Vanilla or Almond extract to the egg mixture.

Decadence in a Dish: Pudding Cakes, Pies and Tartes

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With cold weather and the Holidays right around the corner, the cravings for rich, comforting desserts is suddenly upon us. No matter what the hankering, from decadent chocolate soufflé to rich and creamy toffee pudding, the wayward economy may spell good news for dessert lovers. Tight…