A group of scientists at the California Center of Public Health Advocacy have quantified my own observation and put it into a measurable statistic. God, I love those folks in the white coats! Check it: they calculated the proportion of fast-food restaurants and convenience stores near each adult's home compared to grocery stores and produce vendors. From our bffs at Slashfood:
"Based on their analysis of 40,000 people, the study's authors determined that the average California neighborhood has an RFEI of 4.5. According to their data, adults who live in an area with an RFEI of 5 or higher have a 23% higher chance of developing diabetes and a 20% higher chance of being obese than those who live in an area with an RFEI of 3 or less."So, basically, if you have a bunch of Taco Bells and Sonics in your neighborhood, you're more likely to be overweight than if you are surrounded by farmer's markets and fruit carts. Although really, remember, correlation is not the same as causation: after all, these places are businesses. If everyone said "No way" to Big Macs, McDonald's would respond by changing their business strategy or they would go out of business. If the big money was in the fruit vending business, all the hot dog carts would start slinging bananas and carrots. It's easy to point fingers at the big baddie fast food guys, and we are clearly making the decisions, but there is something to be said about the fact that modern life can make it very difficult to eat healthy when you have ten minutes to run out and grab lunch and there are fast food joints as far as the eye can see.
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