Healthy Living

Friday, November 27, 2009

Dine out without overdoing it! Healthiest meals at Ruby Tuesday, Chili's, Pizzeria Uno and Boston Market

Are you planning to go out to eat this weekend? More than half of adults say that dining out is an essential part of their lifestyle. Americans eat out nearly one out of every four meals and snacks and spend almost half their food budgets on meals away from home. I did a fun TV segment on the Mike & Juliet Show about "calorie bombs" at restaurants. Here is some of the info I shared, along with a few tips and tricks:


RUBY TUESDAY
Calorie Bomb:
Ruby Minis (4 mini burgers)
Side of fries
Total: 1,630 calories

Cynthia's Picks:
1 order white bean chicken chili (See a similar recipe!)
1 order premium baby green beans
1 order fresh tomato & mozzarella salad
Total: 413 calories (savings of 1,217 calories)   

Fast Facts:

  • These burgers may be mini but four of them pack MORE calories than FIVE regular McDonald's hamburgers(in fact, they have more than three times as many calories as the side of fries)!
  • Splitting the sliders is an option but ladies, keep this in mind: men burn about 20% more calories doing absolutely nothing because they have more muscle, so if you split anything with your husband or boyfriend, aim for a 60/40 split instead of 50/50. (Get more tips on staying slim with him here.)
  • Stick with appetizers and high fiber veggie-based side dishes. Fiber fills you up but since you can't digest or absorb it, you don't get any calories from fiber itself. The chili alone has 1/3 of the fiber you need for the whole day because of the beans. (Print a grocery list of high-fiber foods here.)


CHILI'S
Calorie Bomb:
Habenero ribs 
Mashed potatoes and gravy
Sauteed mushrooms, onions and peppers
Total: 1,790 calories

Cynthia's Picks:
6 spicy garlic & lime grilled shrimp (See a similar recipe!)
1 side black beans w/pico de gallo
1 side steamed broccoli
Total: 380 calories (savings of 1,410)

Fast Facts:

  • When you eat a heavy, fatty meal, blood flows to your digestive system and away from your brain and cardiovascular system. That's why you feel sluggish and sleepy.

  • The 6 spicy shrimp contain over 1,000 fewer calories than the ribs (1,000 extra calories just once a week would leave you 15 pounds heavier in a year's time).
  • Research has found that two-thirds of Americans will eat everything on their plate when dining out, so use the old trick of getting a to-go container BEFORE your meal comes and putting half of it in right away. You'll get it off your plate and save money -- 2 meals for the price of one!

PIZZARIA UNO
Calorie Bomb:
Chicken spinoccoli pasta
2 breadsticks
Total 1,760 calories

Cynthia's Picks:
Gorgonzola walnut side salad
Cuban black bean lentil soup (See a similar recipe!)
Total: 455 (savings of 1,305)

Fast Facts:

  • If you're going out to dinner, don't "save up" your calories. That's the exact strategy Sumo wrestlers use to pack on the pounds! Not eating all day slows down your metabolism, then when you overeat at night, your body stuffs all those excess calories into your fat cells.
  • Look past fancy-named menu items. They're one of the biggest restaurant booby traps. A Cornell study found that when menu items are given descriptive names (like home-style potatoes instead of mashed potatoes) sales increase by 27%.


BOSTON MARKET
Calorie Bomb:
Half rotisserie chicken
Side of mac & cheese

Side of market chopped side salad
Corn bread
Chocolate chip fudge brownie
Total: 2,090 calories

Cynthia's Picks:
¼ white rotisserie chicken, no skin
1 side steamed veggies
1 side new potatoes (See creative ways to cook new potatoes)
1 side fresh fruit
Total: 470 (savings of 1,620 calories)

Fast Facts:

  • Roasted chicken skin from half a chicken has 23 g of fat.  That's twice as much as the mac & cheese.

  • If you're full but you're tempted to have a few more bites, keep in mind that most of us only burn about 100 calories per hour when we're sitting.  That's the amount in one tablespoon of butter. Any calories you eat that you don't burn off are going to add a little extra padding to your seat!
  • Order several smaller sides instead of one big entree. Studies show that the huge entree portions at restaurants condition us to think we need that much food at home, too. When your brain sees BIG, normal-sized portions seem inadequate by comparison, even though they're not!


More ways to eat smart at restaurants:

Biggest Loser tips for eating out

The ultimate eat-out eat-healthy guide

Meal Balancer: Make any dish instantly healthier!

Syndication:

From the Community…

Comments 1-4 of 4
  • CRISTINA's Avatar
    Posted by CRISTINA Thu Oct 2, 2008 10:12am PDT

    Sounds good...but kinda sucks not to be able to eat pasta or pizza at an Italian place...

    Report Abuse
  • ComedyFan's Avatar
    Posted by ComedyFan Thu Oct 2, 2008 2:03pm PDT

    Pretty much all the alternatives the showed sounded terrible. Aside from the Boston Market options, I would never order any of those items. Thanks for nothing!

    Report Abuse
  • DeAnn's Avatar
    Posted by DeAnn Thu Oct 2, 2008 3:15pm PDT

    Eww. I'm not going to eat that when I can get something better tasting, more filling, and often less expensive that those "alternatives." You must be out of your mind to think that black beans are anything but wretch-inducing.

    Not to mention salads at these places are often brown, and the "steamed veggies" are nothing more than microwaved squash in butter-water. And broccoli? I've never found that stuff remotely edible, except served fresh in a tray with a good ranch dressing.

    Diet food always seems to cost more and taste worse. This list has a bad case of the blahs.

    Report Abuse
  • Denise's Avatar
    Posted by Denise Fri Oct 3, 2008 5:22am PDT

    Let the fat-phobic registered dietician eat that tasteless crap when she goes out for a meal. Me, I'm going to order whatever looks good on the menu. What's the point of going out for dinner when you are just going to stress over the calories? Stay home, then!

    Report Abuse
Comments 1-4 of 4

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