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Better than takeout: Chinese
Make Chinese favorites cheaper and healthier at home. Read More »
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Who should wash the dishes?
How do you divvy dish duty in your home? Read More »
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Welcome back, comfort foods. We missed you.
Bring back old-school comforts and save lots of moula. Read More »
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Why I hate a good potluck
By Maggie Nemser, Shine staff, on Fri Oct 10, 2008 3:34pm PDTI am not a fan of potlucks. I find them annoying at best. Why is that? It's because there seems to be about nine different kinds of potlucks and only one of them is good. The rest are lose, lose situations. Read More »
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Delicious: A pudding for your bread
By Anne Fitzgerald, Elastic Waist, on Fri Oct 10, 2008 9:05am PDT So maybe you went and got
yourself an awesome bread maker, and now you are making
chemical-and-preservative-free tiny loafs of bread which you think
of as
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Still Crazy After All These Beers
By Gary Monterosso, on Thu Oct 9, 2008 7:57pm PDTThis is the second part of our interview with Jim Koch, president of the Boston Beer Company. Read More »
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The coming age of comfort food
By Epicurious.com, on Fri Oct 10, 2008 8:46am PDTIf you believe the talking heads, one of the few definite bright spots in the new economy will be manufacturers of inexpensive comfort foods. Read More »
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Friendship, franks, and football: tailgating kicks off a new era of camaraderie in America
By Epicurious.com, on Fri Oct 10, 2008 8:10am PDTIt's no secret that food and football belong together, but according to the self-appointed Commissioner of Tailgating, Joe Cahn, who founded Tailgating.com, your buddy's killer Buffalo wings aren't the only reason to pack up the portable grill this weekend. "A tailgate party is like an old-fashioned community social," he says. "Every weekend in the parking lots, people get a sense of community that is lost in this country." Read More »
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Better than takeout. Make Chinese favorites cheaper and healthier at home.
By EatingWell Magazine, on Fri Oct 10, 2008 6:57am PDTSave time and money. Our version of Sichuan-style chicken is just as satisfying as the classic Chinese favorite, but healthier and is ready in 25 minutes! Read More »
Sichuan-Style Chicken with Peanuts
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Astrology.com Daily FoodScopes - Friday October 10, 2008
By Astrology.com FoodScopes, on Thu Oct 9, 2008 2:38pm PDT
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Libra (September 23 - October 22)
Annoying coworkers may disrupt your daily routine today. This will knock you off balance and keep you from getting your work done. After work retreat to the sanctity of home where you can have a bowl of tomato soup and a grilled cheese sandwich, just like you always do.
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Delicious: Steel cut oatmeal just waiting for you
By Anne Fitzgerald, Elastic Waist, on Thu Oct 9, 2008 9:11am PDT
This is what I do not have: a butler who gently, discreetly,
knocks at my door every morning, tip toes quietly into the room and
sets a small silver tray by the side of the bed. On...
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A feast for fiction: Donna Hay's book-club meeting menu
By Epicurious.com, on Thu Oct 9, 2008 7:42am PDT- Let’s talk: Comment (0) | Blog
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Can apples get any healthier?
By EatingWell Magazine, on Thu Oct 9, 2008 8:01am PDTI’ve heard the phrase “an apple a day keeps the doctor away” more times than I care to count. But being the science nerd I am, I won’t believe it until I see it—the scientific evidence, that is. (Frankly, I’m such a geek that I practically want my doctor to give me an annotated bibliography if I’m going to follow any health advice.)
Apple Confit
An article we published in EatingWell’s October 2008 issue by author Joyce Hendley convinced me to load up on apples. Hendley writes about the science supporting this age-old phrase. Read the complete story for yourself or check out these highlights:
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